3 April 2005
This post is late and most likely rather innaccurate.
Lunch: Fried Fish Sandwich at the Silver Lake Family Restaurant.
Dinner: Crackers with Dip and Peanut Butter.
A culinary diary of Scott Alan Miller of Sheep Guarding Llama as he goes through life, eating. Not very exciting, really just a food diary to help with dieting.
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